Never tried Cornish hens before, I always thought they were a breed of chicken but they are just baby chickens. BBQed them on the kamado grill. They were succulent!, loved them!
Garlic butter rubbed under the skin with lemon run all over and the piece of lemon stuffed inside. Trussed and ready to hit the grill.
On the kamado grill for 1 hour on indirect heat
Served with fixings
It was yummy, this was all that was left :)